Guava is a tropical fruit tree, the fruit is edible, and the leaves contain volatile oil and tannins, etc., for medicinal purposes. The leaves are boiled to remove the tannins, dried for tea, sweet in taste, and have the effect of clearing heat. Guava has the effects of deaccumulation, dehumidification and antidiarrheal, antioxidant and so on.
1. Depletion: Guava can eliminate food accumulation, children's food injury, burn the fruit charcoal, drink it with rice soup, and use charcoal burning therapy to eliminate food stagnation and play a role in destabilizing.
2. Dehumidification and antidiarrheal: Guava is rich in nutrition, has the effects of strengthening the stomach, refreshing, nourishing blood, nourishing the kidneys, and has the effects of astringent antidiarrheal, anti-inflammatory and hemostasis. Guava root peel boiled water, with brown sugar can dehumidify and stop diarrhea.
3. Antioxidant: Guava has antioxidant effect, can whiten the skin, prevent the formation of dark spots and freckles, increase the skin's resistance to ultraviolet rays, and is one of the choices for ladies to maintain whitening skin.
4. Supplement nutrition: Guava can effectively supplement the nutrients that are missing or easily lost by the human body, guava is high in fiber, can effectively clean the intestines, and has a certain auxiliary hypoglycemic effect for diabetic patients.
Contact: Miss.Yuan
Phone: 17568197356
E-mail: jiequn@jiequnyaoye.com
Whatsapp:0086-17568197356
Add: Pingyi City Shandong Province, China
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